Asparagus Cream With Black Truffles, 80 g.
Ingredients:
Asparagus, extra virgin olive oil, black summer truffle (Tuber Aestivum), salt, flavouring.
Asparagus cream with truffles blends the subtle freshness of asparagus with the earthy, exotic taste of truffles for a unique flavor experience. Ready to use, it is an excellent condiment for hot or cold pasta dishes, soup flavouring and as a relish with cold meats.